Red Stag Restaurant
MENU
STAG AND SPOKE SKILLET — $15
HOUSE FAVORITE — our famous soft pretzels and bier cheese side by side with a healthy serving of our seared brat medallions and sauerkraut, perfect for sharing. Good dough takes its time. Ours rises in-house, and we think it’s worth the wait.
TO SHARE
Soft Pretzel Bites — $9
with house-made bier cheese
Spinach Artichoke Dip — $9
with house pita chips
Stuffed Mushrooms — $10
herb garlic gournay cheese
Loaded Cheese Fries — $10
with house-made bier cheese, bacon, and chives, served with ranch dressing
Lodge Brat Medallions — $9
seared brat medallions over fresh sauerkraut, served with spicy mustard
Mozzarella Sticks — $9
with marinara
Bourbon Meatballs — $8
in a bourbon glaze
RED STAG WINGS — 6 FOR $8 / 12 FOR $13
HOUSE FAVORITE
your choice of buffalo, BBQ, hot honey, spicy garlic, or dry rub
bone-in or boneless w/ ranch or bleu cheese
HOUSE-MADE FRENCH ONION SOUP
Cup $5 • Bowl $9
with toasted brioche and melted Swiss cheese.
SOUP OF THE DAY
Cup $5 • Bowl $9
A rotating selection of house-made soups, crafted fresh each day.
SIDE SALADS
House Side Salad — $5
mixed greens, bacon, tomato, onion, and rye croutons
Caesar Side Salad — $6
romaine lettuce, shredded parmesan, croutons and house Caesar dressing
AVAILABLE DRESSINGS
house-made ranch, house-made bleu cheese, honey mustard, Italian, French, Thousand Island, raspberry vinaigrette
MAKE IT YOURS
ask your server about grilled, blackened, or fried protein options.
THE HUNTSMAN — $18
a handmade blend of wagyu, bison, elk, and boar topped with greens, tomato, garlic aioli
IN-HOUSE BURGER CREATIONS, READY FOR CENTER STAGE
SERVED WITH HAND CUT FRIES
RED STAG GRILL
Big Kahuna — $16
grilled pineapple, teriyaki glaze, cheddar cheese on a pretzel bun
The Cowboy — $16
pepper jack, fried jalapeños, onion rings, bacon, onion, with bourbon BBQ
The Godfather — $16
marinara, provolone, fried cheese on a garlic pretzel bun
Mushroom Swiss — $16
sautéed mushrooms, Swiss cheese, mayo
The Matterhorn — $15
house ground beef recipe with greens, tomato, mayo
Black & Blue — $16
blackened house beef, melted bleu cheese, Cajun Aioli
Firehouse — $16
pepper jack, fried jalapeños, ghost pepper aioli, greens, tomato
The Barnyard — $17
American cheese, fried egg, bacon, pickled red onion, mustard aioli
TREEHUGGER — $18
Impossible Burger, lettuce, tomato, pickled red onion on a gluten-free bun
Cajun Prime Rib — $15
HOUSE FAVORITE
tender shaved prime rib tossed in Cajun spices, melted pepper jack, and a house horseradish cream
SERVED WITH HAND CUT FRIES
River Run Fish Sandwich — $16 — flaky fish prepared fried or grilled, finished with house-crafted tartar aioli and tomato on a toasted bun
Signature Chicken Club — $17 — your choice of buttermilk-fried or grilled chicken piled high with crispy bacon, melted Swiss, fresh lettuce, tomato, onion, and garlic aioli
Reuben — $17 — HOUSE FAVORITE — mounds of tender corned beef, tangy sauerkraut, and melted Swiss cheese piled high on toasted marbled rye with house Thousand Island dressing
French Dip — $14 — savory chopped steak and house-made au jus for dipping
French Dip modifier: add cheese — $0.50
Veggie Wrap — $12 — greens, onion, tomato, green pepper, spicy mayo & pepper jack
Club Wrap — $13 — turkey, ham, bacon, Swiss, greens, tomato & mayo
Buffalo Chicken Wrap — $13 — buffalo chicken (blackened, grilled, or fried), greens, tomato, and bleu cheese
Proteins may be grilled, blackened, or fried.
White Pizza — $12
white sauce, grilled chicken, provolone
Reuben Flatbread — $13 — sauerkraut, corned beef, Swiss, Thousand Island
Veggie Flatbread — $11 — marinara, red onion, peppers, greens, provolone
Meatball Parm — $12 — house meatballs, marinara, provolone
Craftable Alfredo — $16
HOUSE FAVORITE
tender noodles in our house-made cream sauce - available in classic white or spicy stag style
ADD YOUR FAVORITE TOSS-INS
Steamed Broccoli — $2
Chicken - Grilled, Blackened, or Buttermilk Fried — $5
Sliced Prime Steak — $7
Shrimp - Grilled, Blackened or Panko Fried — $6
Caesar Salad Entrée — $11 — entrée-sized portion of romaine lettuce, shredded parmesan, house croutons and Caesar dressing*
Haus Dinner Salad — $11 — entrée-sized bed of mixed greens, bacon, tomato, onion, and house-made rye croutons
Chef’s Salad — $13 — our house salad entrée topped with deli-cut ham and turkey breast
Wild Mushroom Ravioli — $21 — jumbo ravioli with house meatballs in a creamy mushroom sauce
Augusta Mac and Cheese — $18 — pimento-spiked southern classic, topped with grilled chicken
House ‘Spatz’ Noodles — $21 — grilled chicken with hand-dropped egg dumplings in a sharp cheese sauce
Signature Shrimp Platter — $22 — panko-battered and fried until golden, served with creamy chili aioli, seasonal vegetables and house potatoes
Seared Cod Fillets — $22 — flaky white fish, flat seared and served with seasonal vegetables and house potatoes
Proteins may be grilled, blackened, or fried.
$4 EACH
Sauerkraut
Spätzle
Pimento Mac & Cheese
Baked Potato
Hand Cut Fries
Seasonal Vegetables
Cider and Mustard Potatoes
Beer-battered Onion Rings
12 & UNDER
Cheese Pizza — $6
Mac & Cheese — $4
Chicken Tenders and Fries — $8 — HOUSE FAVORITE
Grilled Cheese and Fries — $6
2 Scoops of Ice Cream — $4 — vanilla
Ice Cream Sundae — $6 — Chocolate syrup & whipped cream
Prime Ribeye — $35
12 oz - prime cut
SERVED WITH SEASONAL VEGETLES AND CIDER & MUSTARD POTATOES
Prime Strip — $30 — 10 oz - prime cut
Stream and Summit — $38 — our 10 oz strip paired with 4 of our house panko shrimp
BUTCHER’S TOUCHES
Melted Bleu Cheese — $2
Sautéed Mushrooms — $1.50
Iron Fried Onions — $1.50
Stag Style — $4 — your steak, loaded with all three options listed above
New River Rhine Wurst — $20
HOUSE FAVORITE
two of our signature bratwurst, grilled with peppers and onions and served over sauerkraut with cider and mustard potatoes
Mountain Crusted Cutlet — $20 — HOUSE FAVORITE — tender cutlet of pork, lightly breaded, fried until golden and crispy, topped with rich mountain gravy, served with seasonal vegetables and house potatoes
Mountain Crusted Cutlet modifier: upgrade to veal — $4
Blue Ridge Buttermilk Chicken — $16 — HOUSE FAVORITE — soaked in buttermilk, southern fried, and topped with our rich cream sauce, served with seasonal vegetables and cider and mustard potatoes
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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please note: items prepared to customer preference are consumed at your own risk.